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Food and Beverages

Five predictions driving transformation in industry

12th March 2021 The unforeseen disruption experienced in 2020 has prompted food and beverage producers to futureproof their businesses as far as is possible, says business cloud software solutions provider Infor Europe, Middle East and Africa solution consulting VP Phil Lewis. →

Chain designed for production environments

12th March 2021 Engineering components provider BMG’s power transmission division offers maintenance-free solutions for increased productivity, minimal machine downtime and reduced maintenance costs in the food and beverage sector. →

ENVIRONMENT-FRIENDLY Tsubaki’s Lambda lubrication-free roller chain series is environment-friendly and has been designed with a sintered oil-impregnated bush

Stable exports despite bans, owing to great market support

12th March 2021 The 2020 export volumes of wine, at 319.2-million litres, echo those of a challenging 2019, despite a five-week-long ban on exports and huge challenges at the Cape Town Port terminal owing to the global Covid-19 pandemic. →

INTERNATIONAL FOOTPRINT The overall value of the country’s wine exports increased by 7.7% to R9.1-billion in. 2020

Proactive maintenance solutions prevent inefficiencies

12th March 2021 Engineering components manufacturer Danfoss has strengthened its Alsense Internet of Things (IoT) services with a holistic store-level software suite – moving store maintenance from reactive to proactive. →

TECH-FORWARD APPROACH The Internet of Things services enables food retailers to prioritise and reduce their maintenance efforts across stores and critical events

Moisture control key in food processing

12th March 2021 Moisture is important in many manufacturing processes, but when it comes to food processing, excess moisture can ruin products and create unnecessary waste, economic losses and decreased productivity, says process control and instrumentation company SECO Process Instrumentation. →

MOIST CONDITIONS While moisture is the major focus, SECO also supplies analysers for the continuous online measurement of caffeine besides others

Technology to mitigate water- treatment challenges

By: Mc'Kyla Nortje 14th August 2020 The 2030 Water Resources Group - hosted by the World Bank - held a webinar last month to showcase three international technologies that can help the food and beverage sector rise above business continuity challenges amid diminishing resources within the sector. The webinar included partners such... →

DECREASE USE The food and beverage sector faces increasingly stringent environmental legislation, with the consequent need to drive water demand down to a minimum

Vacuum packaging increases fresh food shelf life

14th August 2020 Fresh foods such as meat, sausage, fish, and cheese are usually vacuum packaged at a pressure of around five millibars. At this pressure, the oxygen content in the remaining residual air is so minimal that the activity of various microorganisms is prevented. →

SEALED SHUT Typical R5 rotary vane vacuum pump from Busch for use in chamber packaging machines

Outsourcing key utility services could benefit food sector

14th August 2020 A possible consideration for food manufacturers to consider during these challenging economic times is the outsourcing of key utility services, which impact an operations’ power consumption and capital investment decisions, says industrial refrigeration services and solutions service provider... →

Company provides support for food sector during pandemic

14th August 2020 Engineering solutions specialist BMG provides critical engineering support to ensure safe and efficient food and beverage production and handling during the Covid-19 pandemic, says BMG group product and sales manager Mark Barbour. BMG’s solutions for the sector extend from processing, where raw... →

RAISING STANDARDS BMG works closely with the food and beverage sector to raise hygiene standards throughout the food and logistics chain

Collaboration improves quality of products

By: Mc'Kyla Nortje 14th August 2020 Continuous engagement with original-equipment manufacturers (OEMs) and end-users has allowed roller chain specialist KÖBO to continuously improve the quality and designs of its products, which meet the stringent hygiene and health and safety requirements of the food and beverage industry, says... →

RESEARCH AND DEVELOPMENT KÖBO also has a continuous improvement programme, which entails doing research and introducing new products to the market

Liquor sales ban mounts pressure on agricultural commodities

14th August 2020 Since the initial ban on liquor sales, owing to Covid-19 regulations, there has been an accumulation of supply of raw materials, some of which could not be stored for extended periods and which also did not have any export opportunities, highlights agriculture industry body Grain SA. Alcohol is... →

Bank funds beverages company expansion strategy into Africa

13th March 2020 Financial services group Standard Bank has successfully arranged and structured $50-million in financing facilities for beverages company Coca-Cola Beverages Africa (CCBA) to support its expansion strategy in Ethiopia over the next five years. The Coca-Cola Company holds a majority stake in CCBA,... →

Company upgrades its ERP for companies in food and bev industry

By: Khutso Maphatsoe 13th March 2020 Software company SYSPRO is working on upgrades to its SYSPRO Enterprise Resource Planning (ERP) version 8 including some additional functionalities suitable for two large consumer products companies in South Africa and is also implementing the solution at two other food companies. “The SYSPRO ERP... →

Spray drying cost effective, reduces allergens

By: Khutso Maphatsoe 13th March 2020 Food manufacturer Sunspray Food Ingredients has expanded spray drying in its operation as a technology that can ensure cost savings and minimise allergens in food and non-food segments, says food manufacturer Sunspray MD Rene Cross. Spray drying is a technology that is used to convert any liquid... →

WINDOW OF OPPORTUNITY New technology in spray drying will create opportunities in food and non-food segments such as pet food

Pneumatic components assist in disposing waste

By: Khutso Maphatsoe 13th March 2020 Industrial equipment supplier Berntel SA, part of the Hudaco Group, supplies pneumatic components that assist in mitigating the water and oil waste that is produced in airlines in the food and beverage industry. These components include the company’s JORC Condensate drain, notes Berntel SA... →

SOLUTION DRIVEN Berntel SA focuses on a wide range of pneumatic, industrial and automation components

Manufacturer offers hoists for industry

13th March 2020 New to equipment and products manufacturer Becker Mining South Africa’s range of Kito hoists are food grade electric chain hoists, designed for safe lifting applications in contaminant controlled and corrosive processing environments – particularly the food and beverage sector, where cleanliness... →

TWICE AS NICE These hoists are available as single speed units or with adjustable two-speed and dual speed selection

Data, AI to increase FMCG profits and save costs

By: Khutso Maphatsoe 13th March 2020 In order for fast-moving consumer goods (FMCG) companies to increase profits and remain cost efficient, value chain software company MACmobile believes that such companies need to consider merging artificial intelligence (AI) with the data generated in their supply chain. Owing to the amount of... →

ANDREW DAWSON Using technology will enable distributors to acquire feedback on all their products through the amount of data that is collected

Premium instant coffee launched

13th March 2020 Last month, food and beverage company Nestlé announced the global launch of coffee company Starbucks premium instant (soluble) coffee. The new range consists of medium roast and dark roast coffees, and a variety of coffee beverages and tea lattes. →

S African wines captivate palates of the Russians

13th March 2020 Proudly South African wines that were showcased last month at the Prodexpo International Trade Show in Moscow, Russia captivated the palates of the Russians. Prodexpo is one of the largest international shows for the food and drinks sector in Russia and Eastern Europe. →

Andrew Mentis

19th November 2019 Established in 1950, Andrew Mentis started as a precision engineering works and has grown into a leading supplier of steel grating on the African continent. Grating is an engineered product and Andrew Mentis manufactures it in such a way as to ensure that it has the appropriate load-bearing... →

Interest growing in cultivation of plant-based protein alternatives

By: Tracy Hancock 23rd August 2019 Plant-based food is the new hi-tech agritech, with research and development investment in plant-based protein alternatives at a high, while infotech and biotech are leading the future advancements of food production and farming, says Tzaneen-based multi-accredited tree nursery Red Sun Hortitech... →

FARM SMARTER, NOT BIGGER South Africa needs agriculture centres of excellence through which business, government and tertiary institutions collaborate on world-leading innovations in food production

Artisanal cheesemaking tough sector, says award winning cheesemaker

By: Tracy Hancock 23rd August 2019 There is a constant flow of new entrants in the local artisanal cheesemaking sector, but it is a tough world that requires much dedication, fortitude and courage, says Gauteng-based Belnori Boutique Cheesery co-owner Rina Belcher. “Owing to this, growth is really slow as many new cheesemakers... →

BIG CHEESE Belnori Boutique Cheesery’s St Francis of Ashisi cheese was named South Africa’s 2019 Dairy Product of the Year in March

Bread industry campaign to increase S Africa’s fibre consumption

By: Tracy Hancock 23rd August 2019 Nonprofit industry association the South African Chamber of Baking is working on a joint campaign with the Consumer Goods Council of South Africa and the Department of Health (DoH) to encourage South Africans to consume more fibre as part of a healthy eating plan. South African Chamber of Baking... →

WHITE OR BROWN? The chamber is working on a campaign to increase local consumption of brown and whole-wheat bread by South African consumers

Brexit concerning, but wine demand growing

By: Tracy Hancock 23rd August 2019 The consequences of Brexit remain a significant concern for South Africa’s wine producers, nonprofit industry organisation Wines of South Africa (WoSA) communications manager Maryna Calow tells Engineering News. This is owing to the uncertainty regarding future exports to the UK, which remains... →

PRICING PARITY South Africa’s wine industry needs to continue increasing the value of its wines to ensure the industry’s sustainability

Drive technology ensures efficiency in bakery automation

By: Tracy Hancock 23rd August 2019 The local food and beverage industry, compared with the country’s heavy industrial sectors, is one of the industries more receptive to automation, says drive engineering company SEW-Eurodrive. Embracing Industry 4.0 is to the industry’s advantage and is, therefore, the logical way to go, says... →

CONTRACT IN NIGERIA SEW-Eurodrive has supplied its first Movigear to Dale Spiral Systems & Bakery Automation for a project in Benin

South African beverage sector aiming for cleaner production

By: Tracy Hancock 23rd August 2019 National Cleaner Production Centre South Africa (NCPC-SA) is joining forces with nonprofit organisation Beverages Association of South Africa (Bevsa) to support and accelerate its members’ efforts to reduce their carbon emissions, save water, limit waste and embrace renewable energy and green... →

CLEANER AND GREENER The food and beverage industry should explore how to be part of the transition to green enterprise and green economy

Vibrating-equipment supplier cites stable demand from food sector

By: Tracy Hancock 23rd August 2019 The food industry’s demand for the equipment and services of vibration equipment manufacturer Vipro Vibrating Products is stable, with the industry focused on maintaining its existing equipment to achieve the longest possible operating life. “Demand is neither at an all-time high, as we are not... →

GOOD VIBRATIONS Vipro is continuously supplying clients in the food industry with electromagnetic drives, electromechanical drives and vibrating equipment

Innovation critical for survival

By: Tracy Hancock 23rd August 2019 Increasing consumer demands and changing trends have made planning around product life more difficult and, with increased regulations around quality and traceability, innovation is now critical for survival in the food and beverage industry over the years, says enterprise software solutions... →

BETTER, FASTER FOOD PRODUCTION The automation of mundane and repeatable tasks improves accuracy, drives efficiency and lowers risks

OLI SA

By: Creamer Media Reporter 23rd August 2019 The world’s top-selling manufacturer and distributor of electric and pneumatic vibrators, OLI, now offers stainless steel industrial motors for clean and efficient plant operations. Established in 1961, OLI remains committed to delivering high-quality market-orientated products with a central... →

JIT is key to optimising the FMCG supply chain

23rd August 2019 The ability to manufacture just enough stock to cover orders and deliver ‘just enough’ product to every retailer is the optimal supply chain scenario in the fast-moving consumer goods (FMCG) industry, says supply chain software company MACMobile commercial director Andrew Dawson. →

ANDREW DAWSON In an industry where all parties are fighting for every cent in the value chain, the ability to streamline and optimise processes is a huge competitive advantage

New entrants should be cautious, protect ideas

By: Tracy Hancock 23rd August 2019 While large food and beverage manufacturers in South Africa are generally advised by in-house counsel, intellectual property law firm Spoor & Fisher senior associate Zama Buthelezi says it is important for smaller players in the industry to familiarise themselves with their intellectual property... →

Declining poultry profitability halves Astral’s interim operating profit

By: Tasneem Bulbulia 13th May 2019 South African integrated poultry producer Astral’s operating profit decreased to R503-million for the six months ended March 31, compared with the R1.04-billion operating profit reported for the first half of the prior financial year, as a result of a R570-million decline in its poultry... →

Coca-Cola facilitates health services delivery

15th March 2019 Global beverage company Coca-Cola’s project last mile (PLM) has made significant progress in transforming the delivery of lifesaving medicines and increasing the demand for health services across Africa. The innovative public partnership between the Coca-Cola Company, the Coca-Cola Foundation,... →

AFRIFOOT PRINT Coca-Cola’s project last mile kick-started pilots in newer countries including Liberia, Sierre Leone, Swaziland and Nigeria

Company recognised by Top Employers Institute

15th March 2019 Fast-moving consumer goods manufacturer Tiger Brands has been recognised by the Top Employers Institute as a Top Employer 2019 for excellence in employee conditions. Organisations certified as Top Employers dedicate themselves to providing the best working environment for employees through their... →

Photo by Reuters
FACTORY SHOP Germiston meat processing facility reopened its doors to the public following the confirmation that the listeriosis outbreak was over

Grain conveyor solution system offered

15th March 2019 Heavy lift forklift supplier BLT World offers dependable solutions for specific problems at the transfer points of conveyor systems in bulk materials handling, such as grain in the food and beverage industry. “ScrapeTec Trading’s German-engineered products have been specially developed for the... →

Movement calls for Brazilian chicken import ban

By: Thabi Madiba 15th March 2019 Following the recall by a Brazilian producer of more than 450 t of chicken because of potential salmonella contamination last month, nonprofit trade advocacy movement FairPlay founder Francois Baird says the South African government has to ban Brazilian chicken imports until all producers can... →

Photo by Bloomberg
CHICKEN FOOT CHICKEN BASE Brazil now accounts for more than 60% of South Africa’s chicken imports, while local producers claim imports are not necessary at all

Quality inspection results in significant time and money savings

15th March 2019 With quality inspection being critical in all manufacturing and packaging lines, especially in the food and beverage sector, industrial automation solutions provider Omron vison product manager Werner Das says being able to catch a defective product before the products are shipped to customers in... →

Software simplifies food manufacturing processes

By: Thabi Madiba 15th March 2019 With supply chain waste, as well as health and safety issues, affecting the food and beverage industry, software company Syspro Africa’s enterprise resource planning (ERP) software can allow for and help simplify food manufacturing processes. Syspro Africa professional services manager Doug... →

Photo by Bloomberg
POOR PLANNING Too often, poor planning in the supply chain results in too many incorrect products, which leaves too little cash to keep the right products in stock

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